Enjoy the delicacies of the Voland Café, Confectionery and Pastry Shop at seven different locations in the Zurich Oberland: Bauma - Steg - Wald - Rüti - Bäretswil - Laupen - Fehraltorf.
Let yourself be enchanted by the local speciality bakery and be tempted on an expedition into the realm of your senses. 363 days a year (closed on December 25 and January 1) you may enjoy best bakery and confectionery art. One of our house specialities is the original historical Baumerfladen, a gingerbread that has been traditionally baked since over 115 years according to a secret recipe, and last but not least, our own grand cru chocolate line.
Lean back and enjoy the sun, the cosy atmosphere and delights on the garden terrace at Voland in Bauma, Steg and Rüti. At the café in Steg you may watch how gingerbread is decorated and how gifts are wrapped. Additionally, you may check out how chocolate, pralines or Easter bunnies are created.
Guided tour through our bakery
Upon prior appointment, we will be happy to show our bakery to groups. Or would you like to be creative yourself? We provide the opportunity to twist Swiss Sundays bread or decorate your own gingerbread.
Individual group size.